This recipe is outstanding! Very much like the pasta sauce at a favorite restaurant, I use San Marzano tomatoes and find the sugar can be cut back or even eliminated.
I went a little heavier on the prosciutto but that's persoanl taste. I loved the sauce, so quick, so easy, so good. Made for ZWT4
This was so easy to make and my husband raved about it. My in-laws loved it as well. It has a nice light red sauce, not like the ones you get in a jar. This is going to be my red sauce from now on! Thanks for sharing!