Penne With Sun-Dried Tomatoes and Asiago Cheese

"I found this recipe on the Internet and it sounds delicious."
 
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photo by Lori Mama photo by Lori Mama
photo by Lori Mama
Ready In:
30mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Cook pasta according to directions. Closer to the end of the pasta cooking, heat oil in pan and add garlic. Sauté for about 1 minute. Reduce heat to medium-low. Do not brown garlic. Combine sun dried tomatoes, basil, pepper flakes, salt and cheese for about 1 to 2 minutes.
  • Pour oil mixture over pasta and mix. Serve with additional shredded Asiago cheese on top.
  • For additional flavour you can add Kalamata olives (pitted) to the pan and sauté with sun dried tomatoe mixture.

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Reviews

  1. This was very tasty, even though I forgot to add the basil. LOL! I believe there is an error in the quantities listed for the penne. That amount would not serve 6. Made for New Kids on the Block Tag game. :)
     
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