Penne With Sun-Dried Tomatoes and Asiago Cheese

Total Time
Prep 0 mins
Cook 30 mins

I found this recipe on the Internet and it sounds delicious.

Ingredients Nutrition


  1. Cook pasta according to directions. Closer to the end of the pasta cooking, heat oil in pan and add garlic. Sauté for about 1 minute. Reduce heat to medium-low. Do not brown garlic. Combine sun dried tomatoes, basil, pepper flakes, salt and cheese for about 1 to 2 minutes.
  2. Pour oil mixture over pasta and mix. Serve with additional shredded Asiago cheese on top.
  3. For additional flavour you can add Kalamata olives (pitted) to the pan and sauté with sun dried tomatoe mixture.


Most Helpful

This was very tasty, even though I forgot to add the basil. LOL! I believe there is an error in the quantities listed for the penne. That amount would not serve 6. Made for New Kids on the Block Tag game. :)

Lori Mama April 25, 2010

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