Penne With Ginger Garlic & Vegetables

Total Time
25mins
Prep
10 mins
Cook
15 mins

This is a quick, healthy and delicious pasta dish that is sure to please!

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Ingredients

Nutrition

Directions

  1. In a small bowl combine vegetable stock, soy sauce, balsamic vinegar, cornstarch, garlic& ginger; set aside.
  2. Heat 1 teaspoon olive oil in a wok or large sauté pan.
  3. Sauté pasta for 2 minutes.
  4. Pour into a bowl and set aside.
  5. Heat remaining olive oil and sauté shallots, carrots, red bell pepper and broccoli for 5 minutes.
  6. Add sauce and stir 2 minutes, until thickened.
  7. Add pasta, sesame oil and scallions.
  8. Toss and serve.