Penne With a Mascarpone Bacon Tomato Sauce
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 350 g penne, nr 19
- 4 tablespoons mascarpone
- 250 g tomatoes, cubes
- 1 onion
- 200 g bacon
- 1 chili pepper
- salt
- black pepper
directions
- cut the bacon in small pieces.
- cut the onion in small pieces.
- cut the chili in small pieces.
- fry the bacon with the onion and the chili.
- add the tomato cubes.
- let it simmer for a while.
- add the mascarpone.
- add salt, pepper.
- boil the pasta.
- mix the pasta with the sauce.
- enjoy.
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