Penne Rigate With Tomato & Basil

Total Time
Prep 0 mins
Cook 20 mins

This is a dish I love to make with garden-fresh tomatoes and fresh basil. It is a delicous light spring/summer meal. Be sure to use a good quality olive oil and freshly grated cheeses.

Ingredients Nutrition


  1. Mix tomatoes, 1/4 cup of the Parmesan, 1/4 cup of the Romano, basil, garlic and oil.
  2. Add to hot pasta in large bowl; toss to coat.
  3. Sprinkle with remaining 1/2 cup cheese.
  4. Enjoy!