Penne Pasta With Sausage and Peppers
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1 lb penne pasta
- 1 lb sweet Italian sausage
- 1 green bell pepper
- 1 large onion
- 1 (8 ounce) package mushrooms
- 1 (28 ounce) can whole tomatoes
- 1 (5 ounce) can tomato paste
- 2 crushed garlic cloves
- 1 tablespoon italian seasoning
- 2 tablespoons olive oil
directions
- In a large pot, cook pasta and in another pot heat oil on medium and cook sausage until done about 15 minute.
- Remove sausage from pan and slice; set aside.
- Cook the veggies in the same pot until done, about 10 minutes.
- Add sausage back to pot, then add seasoning, tomatoes and paste, simmer about 5 minute.
- Serve over hot pasta.
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RECIPE SUBMITTED BY
Robin Hollister
Austin, TX
I am originally from Vermont, but we moved to Texas in 2000. There are so many, foods here in the south, that I had never tasted before. Moved back to VT in 2007. Texas is tooo hot. However while I was there I got to sample the worlds best BBQ and so many foods I have never had before. YUM