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This was delicious. I followed the ingredients exactly except I didn't put in the red peppers because they are too spicy for me. I also cooked it a little different. I added the vodka to the cream mixture so the actual alcohol would simmer out and just leave the flavor. Made for Photo Ttag 07
Most excellent. The peppery zing really came through in the vodka sauce. Creamy, cheesey and entirely satisfying. A keeper!
A family favorite. We can't get enough of the sauce. We serve the sauce over angle hair pasta.