Total Time
25mins
Prep 10 mins
Cook 15 mins

I found this recipe on a container of grape tomatoes. It is an amazingly simple, great tasting dish. I usually omit the mushrooms as my SO is not a fan of them.

Ingredients Nutrition

Directions

  1. Lightly saute garlic and onions until translucent.
  2. Add mushrooms and cook 1 minute.
  3. Add tomatoes, salt, pepper and cook 1 minute more.
  4. finish by adding chicken broth, butter, arugula or spinach, basil and cheese. Stir until heated.
  5. Toss with cooked pasta.

Reviews

(1)
Most Helpful

I enjoyed this pasta so much. I left out the butter on purpose and only used 1/2 the tomatoes accidentally but it still turned out awesome. In place of the butter I used 1 T of olive oil to start the saute-ing. I did use the best cheese tho so it was still rich enough

annroberts54 January 31, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a