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    You are in: Home / Recipes / Penne and Green Bean Salad Recipe
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    Penne and Green Bean Salad

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    5 mins

    12 mins

    Robin in Kansas's Note:

    I love this pasta with fresh green beans from the garden.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil pasta for half the time required then add green beans and continue to boil until pasta is done. Drain pasta and beans. Cool under running water and drain again.
    2. 2
      Place in a large bowl then add remaining ingredients.
    3. 3
      Toss to mix and coat.

    Ratings & Reviews:

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    Nutritional Facts for Penne and Green Bean Salad

    Serving Size: 1 (195 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 379.6
     
    Calories from Fat 124
    32%
    Total Fat 13.7 g
    21%
    Saturated Fat 5.1 g
    25%
    Cholesterol 26.7 mg
    8%
    Sodium 388.8 mg
    16%
    Total Carbohydrate 55.0 g
    18%
    Dietary Fiber 10.6 g
    42%
    Sugars 3.2 g
    13%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    vinaigrette

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