Peking Pork Pasta Salad

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READY IN: 50mins
Recipe by JenniCat

I got this recipe from Hormel. I modified it a bit from the original. It's become famous among family and friends.

Ingredients Nutrition


  1. In large skillet over medium-high heat, sauté; pork in oil 2 to 3 minutes or until no longer pink.
  2. In small bowl, combine soy sauce, sherry, and sesame oil.
  3. In a large serving bowl, combine remaining ingredients. pour dressing over top and stir together. Tastes great warm or cold.

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