Total Time
40mins
Prep 10 mins
Cook 30 mins

This is my co-worker's recipe. They are dense, moist, fudgy and oh-so-good!

Ingredients Nutrition

  • 12 cup softened butter
  • 1 cup sugar
  • 4 eggs
  • 1 (14 1/2 ounce) canhershey chocolate syrup (or 1 1/2 cups syrup)
  • 1 cup flour
  • 1 teaspoon vanilla
  • nuts (optional)

Directions

  1. Cream the softened butter and sugar.
  2. Add the eggs, chocolate syrup, vanilla.
  3. Slowly blend in the flour- until well moistened.
  4. Add nuts if desired.
  5. Prepare 9x13 pan with butter and flour.
  6. Pour mixture into prepared pan.
  7. Bake at 350 degrees for 25-30 minutes.
  8. Frost if desired.