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1/1 Photo of Pecan Whole-Wheat Waffles With Cherry Sauce
Who knew you could easily make your own homemade cherry sauce to go with your favorite waffle? I used frozen dark sweet cherries, and it was very good, but I bet if cherries were in season and you used fresh it would be even better. I used twice the pecans the recipe called for because I love them, and I heated them in the oven at around 350 until toasted. This recipe came from Family Circle All-Time Favorite Recipes. YUM!
Units: US | Metric
Serving Size: 1 (316 g)
Servings Per Recipe: 3