Total Time
45mins
Prep 15 mins
Cook 30 mins

Mini pies! Chocolate in every bite.

Ingredients Nutrition

Directions

  1. Note: All ingredients must be at room temperature.
  2. Mix first 5 ingredients together.
  3. Unroll pie crust and cut into small rounds.
  4. Place in bottom of mini muffin pan.
  5. Put 1 teaspoons pecan and sugar mixture on each.
  6. Bake at 350°F for 30 minutes.

Reviews

(1)
Most Helpful

Not the best. I found them very sticky and too sweet. Also not very appealing to look at

CookstoRelax December 17, 2007

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