Total Time
25mins
Prep 10 mins
Cook 15 mins

Quick to make these little bite-sized cookies will be a great addition to a cookie tray during the holidays. These freeze very well and can be placed on a cookie sheet and baked while still frozen.

Directions

  1. Preheat oven to 350°F Sift dry ingredients into a bowl. Blend in butter and vanilla. Add nuts. Shape into 1/2-inch balls.
  2. Dust tops with confectioners'sugar.
  3. Place on a greased baking sheet 1-1/2 inches apart.
  4. Bake 15-20 minutes.
  5. Cool on racks and dust with more confectioners' sugar while still warm.
Most Helpful

This is one of my favorite cookie recipes, and this recipe did not disappoint me at all. I would probably add a little more sugar though the next time I make these, for a slightly sweeter cookie. But this is just a personal preference. The cookies are actually perfectly delicious just as written in the posted recipe. Thanks, Aroostook. Made for Bargain Basement tag game.

NorthwestGal December 11, 2009