Prep 10 mins
Cook 5 mins
This sauce is to die for!!!!
- Boil syrup till a small amount forms a soft ball in cold water (236°).
- Remove from heat and add butter and salt, stirring till butter is melted.
- Add cream and pecans, and then serve on your pancakes.
Yummy syrup! I added 1/4t cinnamon (really liked that addition!) and used a whole cup of pecans. Thanks very much.
This was very good. Made it to serve with pancakes #5170. Thanks Darlene Summers. Bullwinkle.