Pecan-Sage Dressing

"My family loves this recipe. I have to make it every Thanksgiving for them."
 
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Ready In:
1hr 10mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Place several slices of bread in electric processor or blender.
  • Process until finely crumbled.
  • Repeat until all bread is crumbled.
  • Sauté onion and celery in butter until tender.
  • Place in a large mixing bowl.
  • Add crumbs and remaining ingredients; mix well.
  • Spoon into well greased 13x9x2-inch baking dish.
  • Bake at 325°F for 40-45 minutes or until thoroughly heated.

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RECIPE SUBMITTED BY

I AM A 69 YEAR OLD HOUSEWIFE AND I ENJOY MOST THINGS, ESPECIALLY NEW RECIPES. I LOVE TO BAKE, BUT DO NOT EAT MUCH OF MY OWN BAKED PRODUCTS. ALL ALL DELICIOUS, BUT I AM NOT MUCH OF A SWEETS PERSON. I COLLECT COOKBOOKS, AND HAVE HUNDREDS OF THEM.
 
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