Total Time
Prep 5 mins
Cook 5 mins

Perfect sauce for ice creams, bread pudding, cinnamon bun, or anything you desire!


  1. Combine all ingredients in a saucepan.
  2. Cook, stirring frequently, over medium heat until thickened.
  3. Serve immediately.


Most Helpful

I didn't care for this recipe- - I was looking for one that was thicker.

Karen W May 14, 2007

Very good, and the ingredients will be found in cupboard, for sure. There's always sugar, honey and some pecans. No dairy needed here. Keeps well in room temperature for next time and does not harden up, if not cooked any longer than needed.

rosslare February 19, 2007

This was so delicious and very easy to make. My husband loves pralines and he was so excited when I made this. I served it over ice cream. Very sweet and a wonderful brown sugar and pecan flavor. Thanks Stephanie C.

ratherbeswimmin' March 23, 2003

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