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    You are in: Home / Recipes / Pecan Praline Morsels (Paula Deen) Recipe
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    Pecan Praline Morsels (Paula Deen)

    Pecan Praline Morsels  (Paula Deen). Photo by Starrynews

    1/1 Photo of Pecan Praline Morsels (Paula Deen)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Marie's Note:

    I saw Paula Deen make these on the Food Network and they look wonderful - like candy coated pecans. They would be a great addition to your holiday cookie trays.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°.
    2. 2
      In a medium bowl, combine all ingredients.
    3. 3
      Spread out onto a baking sheet, sprayed with cooking spray.
    4. 4
      Bake in the preheated oven for about 20 minutes, or until coating is dry, and slightly crystallized, stirring once.
    5. 5
      Remove from oven and remove from baking sheet.
    6. 6
      If not serving immediately, store in an airtight container.

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    Ratings & Reviews:

    • on December 25, 2011


      So easy and delicious! These were a big hit for a holiday appetizer. Thanks for sharing! PARTY '11

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    • on November 21, 2008


      I've been making these for quite a while now. They are great on desserts, ice cream, etc. Made these last nite to top Paul Deen's Apple Butter Pumpkin Pie. Yum! Also these are great to just eat by themselves.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2006


      I had to try this recipe with all the pecan trees in my yard. It was excellent. Highly recommend for Holiday treat.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pecan Praline Morsels (Paula Deen)

    Serving Size: 1 (368 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 996.5
    Calories from Fat 741
    Total Fat 82.3 g
    Saturated Fat 13.0 g
    Cholesterol 41.1 mg
    Sodium 26.8 mg
    Total Carbohydrate 68.5 g
    Dietary Fiber 9.5 g
    Sugars 57.3 g
    Protein 9.7 g

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