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    You are in: Home / Recipes / Pecan Praline Candy Recipe
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    Pecan Praline Candy

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on May 13, 2011

      Delicious and easy. Mine didn't quite firm up properly, but it rained today and I didn't know until after making them that humidity makes candy soft. (I'm very new to candy-making.) Thanks for posting the recipe!

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    • on December 21, 2009

      I didn't taste those as I am on a very strict diet. But, I made them for my husband. And, he said that they were the best Pralines that he had ever tasted. He said that they had great texture. Even if I didn't taste them - I need to say that the scent of those things were rather tempting. They firmed up and got lovely color. I will surely be making those when I can eat some sweet.

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    • on December 07, 2009

      Yummmm! These were terrific. Like a previous poster, I found the texture to be great, nice and smooth instead of grainy like some recipes. I used about 6 heaping tablespoons of marshmallow cream instead of the marshmallows. May try splenda brown sugar blend to see how that turns out.

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    • on July 12, 2009

      I am from south Louisiana and this is the real deal. I used marshmallow creme. The candy was melt in your mouth good.

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    • on January 11, 2008

      I've tried lots of praline recipes and this one is definitely the best, hands down! It is smoother on the tonge and less crumbly than most.

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    • on November 30, 2007

      I love all Kittencal's great recipes. Though I haven't tried this one, I delight in pralines. When I make my own recipe, I'll post that later, I make them maple flavored with walnuts instead of pecans. My DSL looks for them every Christmas.

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    • on December 20, 2004

      This is the best praline recipe ever! Texture is smooth and creamy, not grainy, with just a hint of cinnamon. Easy and quick. A nice dessert when making Mexican food or a special treat for the holidays. Thanks, Kittencal, for posting!

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    • on December 19, 2003

      Delicious, creamy pralines - my only disagreement with this recipe is that these are definitely not cookies - they are definitely creamy-style praline candy. But yummy!

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    Nutritional Facts for Pecan Praline Candy

    Serving Size: 1 (968 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 159.4
     
    Calories from Fat 77
    48%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 6.2 mg
    2%
    Sodium 17.1 mg
    0%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 0.8 g
    3%
    Sugars 18.9 g
    75%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info
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