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    You are in: Home / Recipes / Pecan Pie Tassies Recipe
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    Pecan Pie Tassies

    Average Rating:

     2 Total Reviews

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    • on December 13, 2009

      Tasses, After looking through every single pecan pie tassies and pecan tart recipe on Recipezaar, I chose your recipe because I wanted the "pecan pie" filling too. The filling was perfect and the shortbread flaky and buttery. I will use this recipe every Christmas holiday. I quadrapled the dough recipe but only doubled the filling. It worked out, but I made the pastry a little thick because it was so good! I can't wait for everyone to try them. Thank you for posting this wonderful recipe.

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    • on June 20, 2009

      I used pre-made pastry in mini muffin tins to make these tassies. Served them at a bridal shower and everyone enjoyed these. I used a dark corn syrup. Thanks for sharing.

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    Nutritional Facts for Pecan Pie Tassies

    Serving Size: 1 (48 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 198.6
     
    Calories from Fat 115
    57%
    Total Fat 12.8 g
    19%
    Saturated Fat 5.6 g
    28%
    Cholesterol 48.5 mg
    16%
    Sodium 68.5 mg
    2%
    Total Carbohydrate 20.3 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 9.2 g
    37%
    Protein 2.2 g
    4%
    Detailed Nutrition Values About Nutrition Info
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