Pecan Pie Crust

READY IN: 25mins
Recipe by Darlene Summers

This is a delicious crust for cheesecakes or pudding pies. You may also use other kinds of nuts.

Top Review by alenga

Delicious recipe and easy to make. We added a dash of cinnamon and filled it with blueberries.

Ingredients Nutrition


  1. Place pecans in food processor; grind until fine.
  2. Add melted butter, brown sugar, vanilla and water.
  3. Continue processing till mixture begins falling off sides of bowl.
  4. Press into 9-inch pie pan.
  5. Bake at 325° for 20 minutes or microwave at full power for 6 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a