Total Time
55mins
Prep 10 mins
Cook 45 mins

I like this recipe because it simply is the best pecan pie i've ever tasted and because it is simple to make.

Ingredients Nutrition

Directions

  1. Lightly beat eggs, add sugar, butter, salt,.
  2. vinegar and syrup , mix well.
  3. Add vanilla and pour over peccans in an un baked pie shell ( 9 or 10-inch)
  4. Bake at 350* for 30 to 45 min or until set.

Reviews

(1)
Most Helpful

A great recipe! And tastes delicious! I would know, it's my moms!!

wileect November 26, 2008

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