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    Pecan Pie
    Pecan Pie. Photo by gailanng

    Photo by gailanng

    1/4 Photos of Pecan Pie

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    5.0 68

    Rate it! | Read 68 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    ann hugo's Note:

    this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..

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    Ingredients:

    Serves: 4-6

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, melt margarine with brown sugar.
    2. 2
      Add eggs, salt, and vanilla and mix well.
    3. 3
      Add pecans.
    4. 4
      Pour mixture into an unbaked pie shell.
    5. 5
      Bake in preheated oven at 350 degrees for 45 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Pecan Pie

    Serving Size: 1 (177 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1084.6
     
    Calories from Fat 533
    49%
    Total Fat 59.2 g
    91%
    Saturated Fat 9.7 g
    48%
    Cholesterol 139.5 mg
    46%
    Sodium 596.4 mg
    24%
    Total Carbohydrate 134.5 g
    44%
    Dietary Fiber 5.5 g
    22%
    Sugars 108.6 g
    434%
    Protein 11.4 g
    22%
    Detailed Nutrition Values About Nutrition Info

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