this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..
- In a saucepan, melt margarine with brown sugar.
- Add eggs, salt, and vanilla and mix well.
- Add pecans.
- Pour mixture into an unbaked pie shell.
- Bake in preheated oven at 350 degrees for 45 minutes.