This dressing is great! Served it with spinach, strawberries, goat cheese and pecans. Hubby and I both loved it! We will make it again when we have guests over.
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Yum! I did this 1 part vinegar to 1 part olive oil, but kept the other proportions the same. I mixed this up in the blender instead of the food processor. It came out very creamy and tasty, a nice departure from our usual vinegar & oil. Will make again!
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This was really different, but tasty! If you are looking for something a little different and sweet, try it. I used it on a plain salad of romaine and onion slices.
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I've made this twice. Obviously because I really like it. My food processor did not fully mince the garlic so I would recommend mincing the cloves rather than just cutting them in half. I could offer no other suggestions for this recipe. It is a very well balanced flavored salad dressing.
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