Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pecan-Crusted Salmon Recipe
    Lost? Site Map

    Pecan-Crusted Salmon

    1/1 Photo of Pecan-Crusted Salmon

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Redsie's Note:

    From Kraft recipes.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400ºF. Brush flesh side of salmon with dressing; press into pecans until evenly coated. Place, pecan-sides up, on foil-covered baking sheet.
    2. 2
      Bake 13 to 15 minute or until salmon flakes easily with fork.
    3. 3
      Meanwhile, beat cream cheese spread and wine in small saucepan with wire whisk until well blended. Cook on medium-low heat 3 to 5 minute or until cream cheese spread is completely melted and mixture is well blended, stirring frequently.
    4. 4
      Spoon cream cheese sauce evenly onto four serving plates; top with salmon. Sprinkle with parsley.

    Ratings & Reviews:

    • on May 02, 2009

      55

      Delicious. Other than cutting the recipe in half, I followed all the directions as written. The cooking time was bang on. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Pecan-Crusted Salmon

    Serving Size: 1 (343 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 444.4
     
    Calories from Fat 157
    35%
    Total Fat 17.5 g
    26%
    Saturated Fat 2.3 g
    11%
    Cholesterol 165.3 mg
    55%
    Sodium 214.8 mg
    8%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.5 g
    2%
    Protein 64.3 g
    128%

    The following items or measurements are not included:

    balsamic vinaigrette

    cream cheese with garlic and herbs

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites