Pecan-Crusted Chicken

READY IN: 40mins
Recipe by lvlrs_l3urnside

Source: Taste of Home

Top Review by ShaGun

My DH loved these and wants me to make them again. I did marinate the chicken overnight in store-purchased garlic & herb marinade. They were moist and delicious!

Ingredients Nutrition


  1. Place milk in a shallow bowl.
  2. In another shallow bowl, combine the flour, pecans, sesame seeds, pepper, and salt.
  3. Dip chicken in milk, then coat in the flour mixture.
  4. In a large nonstick skillet, born chicken in oil on both sides.
  5. Transfer to a greased 15x10x1 inch baking pan.
  6. Bake uncovered at 350 for 15 to 20 minutes or until juices run clear.

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