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    You are in: Home / Recipes / Pecan-Crusted Baked Chicken Breasts Recipe
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    Pecan-Crusted Baked Chicken Breasts

    Pecan-Crusted Baked Chicken Breasts. Photo by Greeny4444

    1/1 Photo of Pecan-Crusted Baked Chicken Breasts

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Greeny4444's Note:

    A tasty way to change up your baked chicken. These are good served with honey mustard dip. I also serve a veggie or two with them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees F.
    2. 2
      Combine honey and mustard in a small bowl; stir well. Combine nuts and panko in a separate shallow bowl.
    3. 3
      Brush each side of each chicken breast with the honey mixture. Dredge chicken in panko mixture. Press panko mixture onto chicken, so it will stick.
    4. 4
      Place chicken on a baking sheet coated with cooking spray; lightly coat chicken with cooking spray.
    5. 5
      Bake at 450 degrees F for about 12 minutes or until done.

    Ratings & Reviews:

    • on September 25, 2013

      55

      Best recipe ever!!! My whole family loves this!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pecan-Crusted Baked Chicken Breasts

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.6
     
    Calories from Fat 120
    36%
    Total Fat 13.3 g
    20%
    Saturated Fat 1.6 g
    8%
    Cholesterol 75.5 mg
    25%
    Sodium 210.5 mg
    8%
    Total Carbohydrate 26.1 g
    8%
    Dietary Fiber 1.7 g
    7%
    Sugars 18.5 g
    74%
    Protein 27.6 g
    55%

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