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    You are in: Home / Recipes / Pecan Cinnamon Rolls With Puff Pastery Recipe
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    Pecan Cinnamon Rolls With Puff Pastery

    Total Time:

    Prep Time:

    Cook Time:

    47 mins

    20 mins

    27 mins

    Ambervim's Note:

    Ooey, gooey, flakey, melt in your mouth and easy to make. Even more easy if you use store bought puff pastry.

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    Ingredients:

    Yield:

    Rolls

    Units: US | Metric

    Schmear

    Directions:

    1. 1
      Preheat oven to 400°F
    2. 2
      If frozen, thaw Puff Pastry - sit out to thaw for 20 minutes.
    3. 3
      Roll or fold the Puff Pastry out on a lightly floured surface.
    4. 4
      Spread 1 tablespoon of softened butter out onto each sheet.
    5. 5
      Next, spread half of the 1/4 cup of sugar and 1/2 cup of brown sugar onto each sheet.
    6. 6
      Sprinkle 1 tablespoon of cinnamon onto each sheet.
    7. 7
      Roll the sheets into long rolls, then cut them each in to 6 even pieces.
    8. 8
      Create the schmear by creaming together 12 tablespoons of butter, salt and 1/2 cup of brown sugar.
    9. 9
      Scoop a tablespoon of the mixture into the bottom of each cup of a large muffin pan.
    10. 10
      Put 4-5 pecans on top of the schmear mixture, pressing it down.
    11. 11
      Put a slice of the cinnamon roll, spiral side up, in each muffin cup.
    12. 12
      Place the muffin tin on a baking sheet - just in case they will bubble over in the oven.
    13. 13
      Bake for 25-27 minutes, until puffed and golden.
    14. 14
      Let them cool in the muffin pan for 2 minutes - only!
    15. 15
      Place another sheet pan on top, and invert them, removing the muffin pan.

    Ratings & Reviews:

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    Nutritional Facts for Pecan Cinnamon Rolls With Puff Pastery

    Serving Size: 1 (596 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 270.5
     
    Calories from Fat 179
    66%
    Total Fat 19.9 g
    30%
    Saturated Fat 9.0 g
    45%
    Cholesterol 35.6 mg
    11%
    Sodium 220.4 mg
    9%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 22.3 g
    89%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    puff pastry

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