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    You are in: Home / Recipes / Pecan Cheese Cheese Squares Recipe
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    Pecan Cheese Cheese Squares

    Pecan Cheese Cheese Squares. Photo by alligirl

    1/1 Photo of Pecan Cheese Cheese Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    weekend cooker's Note:

    Makes for a nice afternoon snack, for snack.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      In a large bowl, beat the dry cake mix, 1 egg and butter until blended.
    2. 2
      Stir in pecans, and then press into a greased 13x9 inch baking pan, and set aside.
    3. 3
      In a small bowl, beat the cream cheese, sugar, and the remaining eggsuntil smooth, and then pour over the pecan mixture.
    4. 4
      Bake at 350 degrees for 45-55 minutes or until golden brown.
    5. 5
      Cool on a wire rack, and cut into 36 squares.
    6. 6
      Store in refrigerator.

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    Ratings & Reviews:

    • on February 04, 2013


      Made this this weekend. They are yummy. I think the original title of this recipe is Pecan Cream Cheese Squares. I found it in the February/March 2000 issue of Taste of Home. It was submitted by Dorothy Pritchett who says, "This rich, easy dessert is perfect after a light meal." I made it with chopped mixed nuts instead of just pecans, and it turned out well. Got many comments.

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    • on March 19, 2012


      These are pretty dang good! Reminiscent of 'ooey gooey' bars, the crunch from the pecans added some nice texture! I followed the recipe, as directed; thanks for sharing a great recipe, weekend cooker!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pecan Cheese Cheese Squares

    Serving Size: 1 (277 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1815.6
    Calories from Fat 902
    Total Fat 100.2 g
    Saturated Fat 32.3 g
    Cholesterol 265.5 mg
    Sodium 1291.6 mg
    Total Carbohydrate 221.1 g
    Dietary Fiber 6.6 g
    Sugars 167.8 g
    Protein 19.0 g

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