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    You are in: Home / Recipes / Pecan Caramel Rolls Recipe
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    Pecan Caramel Rolls

    Pecan Caramel Rolls. Photo by Fisher Nuts

    1/1 Photo of Pecan Caramel Rolls

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Fisher Nuts's Note:

    You can only make a rich, sweet irresistible caramel roll even better by adding Fisher Pecan Halves!

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    Dough

    Topping

    Directions:

    1. 1
      In large mixing bowl combine 2 cups flour and yeast. In saucepan, heat and stir milk, 3 tablespoons butter, granulated sugar and salt just until warm (120°F to 130°F); add to flour mixture along with egg.
    2. 2
      Beat with electric mixer on low speed for 30 seconds scraping bowl. Increase speed to medium high; mix until dough is soft and pulls away from the sides of the bowl. If dough is too wet, add a little flour up to ¼ cup. Beat on high speed 3 minutes.
    3. 3
      Turn dough out onto lightly floured work surface. Knead to make a soft dough that is smooth and elastic; 2 to 3 minutes. Let rest for a few minutes before rolling.
    4. 4
      Combine brown sugar and cinnamon in small bowl; mix well.
    5. 5
      Roll out dough to 12 x 8-inch rectangle. Brush with remaining 2 tablespoons softened butter and sprinkle with brown sugar mixture. Loosely roll dough starting from long side into long tube. Cut tube crosswise into 9 rolls.
    6. 6
      For topping, combine butter, brown sugar, corn syrup and water in small bowl; mix to combine. Spread mixture in lightly greased 8 or 9-inch round baking pan. Sprinkle with pecans.
    7. 7
      Place rolls cut-side down in prepared pan 1-inch apart. Cover loosely with plastic wrap; set aside until almost doubled in size; about 1 hour.
    8. 8
      Preheat oven to 375°F Bake 20 to 22 minutes. Remove from oven; cool 1 minute. Loosen and turn out onto serving plate. Cool slightly; serve warm.

    Ratings & Reviews:

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    Nutritional Facts for Pecan Caramel Rolls

    Serving Size: 1 (1110 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 433.6
     
    Calories from Fat 107
    24%
    Total Fat 11.9 g
    18%
    Saturated Fat 7.0 g
    35%
    Cholesterol 49.7 mg
    16%
    Sodium 243.8 mg
    10%
    Total Carbohydrate 73.9 g
    24%
    Dietary Fiber 2.3 g
    9%
    Sugars 22.1 g
    88%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    Fisher Chef's Naturals Pecan Halves

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