Pecan Candy Rolls
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
14
ingredients
- 4.92 ml vanilla
- 1.23 ml almond extract
- 212.62 g marshmallow cream
- 828.06 ml powdered sugar
- 680.38 g caramels
- 29.58 ml water
- 453.59 g pecans, broken, chopped
directions
- Mix extracts with marshmallow cream and add powdered sugar and knead well.
- Using your hands to form small rolls.
- Dip rolls in melted caramel and roll in pecans or peanuts.
- Chill and wrap in plastic wrap.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...