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    You are in: Home / Recipes / Pecan Bars Recipe
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    Pecan Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    20 mins

    1 hrs 35 mins

    Splash035's Note:

    Crispy pecan crust with soft cream cheese cookie underneath. I found the recipe on Kraft Recipes. http://www.kraftrecipes.com/recipes/pecan-bars-75457.aspx

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      BEAT cream cheese, 3/4 cup butter, granulated sugar and 2 teaspoons vanilla in large bowl with mixer until well blended. Add flour and baking soda; mix well. Refrigerate 30 minute.
    2. 2
      HEAT oven to 350°F Press dough onto bottom of 15x10x1-inch pan. Bake 20 minute or until lightly browned. Meanwhile, melt remaining butter; pour into medium bowl. Add eggs, brown sugar, corn syrup and remaining vanilla; mix well. Stir in nuts.
    3. 3
      SPREAD nut mixture over warm crust. Bake 20 to 25 minute or until topping is firm around the edges but still slightly soft in the center. Cool completely.

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    Nutritional Facts for Pecan Bars

    Serving Size: 1 (26 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 118.9
     
    Calories from Fat 61
    51%
    Total Fat 6.8 g
    10%
    Saturated Fat 2.3 g
    11%
    Cholesterol 14.3 mg
    4%
    Sodium 43.3 mg
    1%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 8.1 g
    32%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    Philadelphia Cream Cheese

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