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1/1 Photo of Pebetes Bread (Very Spongy)
This is a recipe for a very spongy bread you can buy in any bakery in Argentina, it’s great to make ham and cheese sandwiches. I adapted the recipe for the breadmaker and made the first of many batches today. I’m sure you will enjoy it too.
Units: US | Metric
Serving Size: 1 (187 g)
Servings Per Recipe: 4