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    You are in: Home / Recipes / Peas With Mushrooms, Bacon & Cream Recipe
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    Peas With Mushrooms, Bacon & Cream

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 18, 2012

      These were very good; holiday dinner worthy! I made minus the mushrooms since DH and DSs don't eat them; next time I will saut?e a little on the side for myself. Made for AUS/NZ Reunion Tag.

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    • on July 25, 2012

      This had a delicious flavor! I did make one small change with the addition of just a smidgen of garlic powder, just cause I like it. Loved the bacon added in! Made for ZWT 8, Bistro Babes.

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    • on July 30, 2012

      Yum! So simple but so good with all of the flavors that blended together really well. Thanks Nancy for a nice keeper. Made for ZWT8 France.

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    • on July 28, 2012

      Loved the flavor the bacon, mushrooms, shallots and cream added to the peas. Easy to make. Thank you. Made for ZWT8.

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    • on July 23, 2012

      This is a lovely pea dish - DH said it was the best one he has ever had. Very flavorful and easy to prepare. Thanks for sharing! ZWT8

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    Nutritional Facts for Peas With Mushrooms, Bacon & Cream

    Serving Size: 1 (130 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 192.8
     
    Calories from Fat 129
    67%
    Total Fat 14.3 g
    22%
    Saturated Fat 7.8 g
    39%
    Cholesterol 37.2 mg
    12%
    Sodium 200.5 mg
    8%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.1 g
    16%
    Protein 5.9 g
    11%

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