9 Reviews

We liked these as a side to our Easter dinner. I let the onions carmelize before adding the peas and mushrooms with good results! We will have these again!

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karens2kids April 14, 2009

I am always looking for quick and easy side dishes. My family gets tired of plain steamed vegetables. This turned out very nice. The sweetness from the peas went well with the meaty earthiness of the mushrooms. Thanks, Marie. I'll be making this again.

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ratherbeswimmin' March 02, 2008

I made this for Thanksgiving Day. Everyone love it. I had everything on hand. We will be making this over and over. Thank You..Hugs

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Braunda November 25, 2007

Very good. Needed some sort of sauce, but other than that, really good.

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rebecca_wiggins@hotmail.com December 06, 2005

My dh loves peas, but I don't, so I rarely fix them. In an effort to find something we could both enjoy, I tried this recipe. To my surprise, these were great! Can't wait to try this out with dd and ds...I'm sure they'll agree!

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lynettejs July 15, 2005

Sooo yummy! I would have eaten the whole thing myself if I didn't have a bunch of hungry males to share with! Good thing I doubled this recipe. This is going into my Make Again Cookbook. Thanks, Bergy.

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Happy Harry #2 July 14, 2005

Yum! My dh hates peas but I made them this way and he cleaned his plate. Thanks for an easy, tasty recipe that I will make again!

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Liz Fresh Plate April 13, 2005

I had to redo this, since I forgot to put the stars. We really liked these, even my 3 year old. Always looking for new, simple recipes to try. Will be making this again. Thanks for sharing.

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Jamia Motsinger October 06, 2004

This is such an easy recipe that just adds that bit of zip to peas. It will go well with a roast, steak, chops or as I served it along side a macaroni dish. Loved the appearance and the flavor of the dish. Thanks Marie for a super recipe

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Bergy September 08, 2004
Peas and Mushrooms