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1/1 Photo of Peas and Lamb, "bisila Bil La7ma Fil Forn"
I loved this dish growing up. It was the only way I was willing to eat peas as a child. I still really enjoy making it and I'm always trying all sorts of variations of it. It's easy to make and don't worry if you don't have all the spices, it will still taste good. This dish is served over plain white rice.
Units: US | Metric
Serving Size: 1 (372 g)
Servings Per Recipe: 4
The following items or measurements are not included: