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    You are in: Home / Recipes / Peas and Beans With Lemon Dressing Recipe
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    Peas and Beans With Lemon Dressing

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 23, 2011

      Fresh and light tasting! I liked the hint of sweetness from the sugar. Used fresh English peas and haircot verts. I did add a little lemon pepper seasoning as well. Made for AUS/NZ Recipe Swap #57.

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    • on October 31, 2011

      We enjoyed this dish very much -- the lemon zest and juice really gave the peas and green beans a fresh taste. It was very easy to make and I will definitely make this dish again. Hopefully, we will have some leftovers for tomorrow. Made for the AUS/NZ Make My Recipe Tag, October, 2011.

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    • on February 24, 2008

      These are lovely and tasty. Nice fresh flavours. I used both frozen peas and beans and microwaved the sauce ingredients to warm the dressing. Went perfect with our lamb tonight.

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    Nutritional Facts for Peas and Beans With Lemon Dressing

    Serving Size: 1 (93 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 179.1
     
    Calories from Fat 124
    69%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 8.0 mg
    0%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 4.4 g
    17%
    Sugars 5.4 g
    21%
    Protein 3.6 g
    7%

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