Pears in Chocolate Cinnamon Syrup

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READY IN: 25mins
Recipe by Wendy's Kitchen

A delicously different poached pears dessert. Serve with vanilla ice-cream.

Ingredients Nutrition

Directions

  1. Stir water, sugar, cocoa, syrup and cinnamon sticks in large saucepan over heat until sugar dissolves.
  2. Bring to boil.
  3. Add pears and simmer for 10 - 15 minutes.
  4. Remove pears.
  5. Boil syrup until reduced.
  6. Serve pears with syrup and ice-cream.

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