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    You are in: Home / Recipes / Pear Sauce Recipe
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    Pear Sauce

    Pear Sauce. Photo by BLUE ROSE

    1/2 Photos of Pear Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Debbwl's Note:

    A nice change from applesauce. My family loves when I use the almond option. We eat this as a side, topping on pancakes, or in any recipe that calls for applesauce. It will keep for about a 10 days in the frig and freezes very well.

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    Units: US | Metric


    1. 1
      Mix all ingredients in a sauce pan over medium heat.
    2. 2
      Bring to a boil, lower heat, cover and simmer on low for 15 to20 minutes or until pears are tender.
    3. 3
      Mash leaving some chunks.
    4. 4
      Store in fridge or freezer.

    Browse Our Top Pears Recipes

    Ratings & Reviews:

    • on February 25, 2010


      My DH loved this recipe. I was able to whip this nice desert up in no time at all. Have already made a batch of this to freeze so that my DH can have this at a later time. Thanks for posting this for us to try.

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    • on December 01, 2009


      I made a double batch of this sauce, one with the almond extract & the other without ~ The latter batch I used added to some homemade cranberry sauce I'd made the day before & the combo sauce was very tasty! Loved the sauce as written, too, & it was great served with turkey we had left over from several Thanksgiving gatherings! Thanks for posting this great recipe! [Made & reviewed as a PRMR Holiday Special reward]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pear Sauce

    Serving Size: 1 (1530 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 306.7
    Calories from Fat 4
    Total Fat 0.5 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 6.2 mg
    Total Carbohydrate 79.4 g
    Dietary Fiber 14.2 g
    Sugars 49.2 g
    Protein 1.7 g

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