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This panini is so delicious!! Didn't add any sugar as my pears were quite ripe. Used a loaf of nut bread I had instead of foccaccia. Loved loved loved the mix of prosciutto, pear and fresh parmesan!! Thanks evelyn - can't wait to make this again!! :)

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Redsie October 24, 2007

very nice. My husband said this is the best Panini he's ever eaten. I substitued the focaccia bread with croissant, and used white american cheese instead. thanks!

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Sarahthai June 25, 2007
Pear, Pecorino, and Prosciutto Panini