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    You are in: Home / Recipes / Pear Freeze Recipe
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    Pear Freeze

    Pear Freeze. Photo by jenna sais quoi

    1/1 Photo of Pear Freeze

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    4 mins

    0 mins

    Apple Girl's Note:

    Hot summer days call for something new. When strawberry, blueberry, and lemonaid smoothies get a little old. Try a new fruit to the smoothie craze...pears. YUMMY.

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    Units: US | Metric

    • 1 can pear (in their own juice...not syrup)
    • 1 1/2-2 cups ice (or you can freeze milk in an ice cube tray for a creamier delish texture)
    • mint leaf (to garnish)
    • 2 teaspoons milk


    1. 1
      Place all the ingredients in the blender (except mint leaves).
    2. 2
      and puree until smooth and icy.
    3. 3
      Pour into glasses and garnish with a mint leave in each.

    Browse Our Top Smoothies Recipes

    Ratings & Reviews:

    • on September 22, 2005


      Great recipe- creamy and delicious! This was a nice, refreshing start to my morning. I used red pears that I had frozen, so I cut back on the ice. I also added a scoop of vanilla protein powder so it would have the extra nutrition as a stand-alone breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2002


      I reduced this down to 1 serving and made it. I used 1/2 cup milk, 1 tsp. honey and 1/2 can of pears(drained and then washed under tap water), chopped and made it in my mixie. Came out fantastic! Thanks for sharing :-)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pear Freeze

    Serving Size: 1 (91 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 133.8
    Calories from Fat 4
    Total Fat 0.4 g
    Saturated Fat 0.1 g
    Cholesterol 0.7 mg
    Sodium 8.3 mg
    Total Carbohydrate 35.0 g
    Dietary Fiber 6.9 g
    Sugars 22.0 g
    Protein 1.0 g

    The following items or measurements are not included:


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