This was a big hit in my family. My brother deemed it "the best pie ever!"
Very tasty dessert. Loved the tart flavor of the cranberries with the sweetness of the pears and brown sugar ~ makes your mouth pucker and smile at the same time. Due to a wheat allergy I did make this without a pie crust so it was similar to a crisp. Thanks for posting this Michelle. made for Think Pink Tag October 2010.
This sounded so delicious so I made it for our Thanksgiving feast today. Wow! I presented it along with homemade Pumpkin pie & homemade (homegrown) Peach Pie and the Pear-Cranberry was the biggest hit! Everyone loved it hands down!