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    You are in: Home / Recipes / Pear Cranberry Crumble Recipe
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    Pear Cranberry Crumble

    Average Rating:

    1 Total Reviews

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    • on July 23, 2011

      This goes into the 10-Star book for sure! My only regret is I cut the recipe in half. :) I made a couple of changes, using pear juice instead of apple, and subbed almond extract for the vanilla. I like that it has so little sugar and is not overly sweet. Thanks for this keeper!

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    Nutritional Facts for Pear Cranberry Crumble

    Serving Size: 1 (212 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 240.4
     
    Calories from Fat 40
    16%
    Total Fat 4.5 g
    6%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 39.4 mg
    1%
    Total Carbohydrate 51.1 g
    17%
    Dietary Fiber 6.2 g
    25%
    Sugars 32.5 g
    130%
    Protein 2.1 g
    4%

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