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    You are in: Home / Recipes / Pear Cardamom Bread Recipe
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    Pear Cardamom Bread

    Pear Cardamom Bread. Photo by Mikekey

    1/4 Photos of Pear Cardamom Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    chia's Note:

    Wrap this in fancy plastic wrap and give it to the ones you love--or, just eat it yourself and enjoy.

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    Units: US | Metric



    1. 1
      Preheat oven to 350°F; grease bottom of loaf pan.
    2. 2
      Mix all ingredients, except topping, in a large bowl.
    3. 3
      Pour into loaf pan. Mix topping ingredients and sprinkle on top.
    4. 4
      Bake 55-65 minutes, until toothpick inserted in center comes out clean cool 10 minutes; remove to wire rack to cool completely, 1 hour.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on December 02, 2003


      Excellent! The smell of this bread baking is so tempting - rich cardamom scent wafts through the air. The bread is very moist from the pear - the flavor of which is very pronounced. The little chunks of pear get so tender and are well complimented by the cardamom. This was delicious. NOTE: I mixed my liquids up separately with a whisk before adding to the dry ingredients.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2011


      I doubled it, used half whole wheat and half white, added an additional tsp of cinnamon and an additional tsp of cardoman and a cup of craisins, baked it in a bundt cake mold and it is WONDERFUL!

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    • on March 02, 2004


      This was very easy to make. It took less time to mix together than to preheat my oven. More importantly, this cake tastes wonderful and has the most enticing fragrance. I cut into the cake within 5 minutes of removing it from the oven and I ate 1/3 before I could make myself stop. The only change that I might make next time is to use more cardamom because I love the taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (37)


    Nutritional Facts for Pear Cardamom Bread

    Serving Size: 1 (896 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2684.7
    Calories from Fat 1109
    Total Fat 123.2 g
    Saturated Fat 18.9 g
    Cholesterol 380.5 mg
    Sodium 2469.2 mg
    Total Carbohydrate 365.8 g
    Dietary Fiber 13.8 g
    Sugars 186.8 g
    Protein 37.2 g

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