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    You are in: Home / Recipes / Pear Bread Delight Recipe
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    Pear Bread Delight

    Pear Bread Delight. Photo by ihvhope

    1/1 Photo of Pear Bread Delight

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Combine flour, soda, baking powder, salt and cinnamon in a large bowl.
    2. 2
      Make a well in center of mixture. Combine oil, eggs, sugar, pears, nuts and vanilla.
    3. 3
      Add to dry ingredients, st irring just until moistened.
    4. 4
      Spoon mixture into 2 greased 8 1/2 x 4 1/2 x 3 inch loaf pans.
    5. 5
      Bake at 325 degrees for 1 hour and 10 minutes or until done. Cool 10 minutes before removing from pans.
    6. 6
      Yields: 2 loaves.
    7. 7
      Good with coffee.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on April 10, 2014

      45

      This is lovely, but wish I had read more reviews and reduced the sugar. I used 3 very ripe "packham" pears that I didn't want to throw out, after peeling them I chopped them fine as I knew grating them wouldn't work. I would prefer pieces of pear in the bread, so next time I will chop the pears larger (but this is personal preference). I added 1 cup of chopped walnuts (which due to their bitterness cuts back on the sweetness, slightly). I added maple essence and baked this in a large bunt tin. I will make this again, but with less sugar and larger pear peices. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2013

      I found this had a slightly metallic taste but I had substituted pear liquor for vanilla. I wasn't impressed with the texture either but I might have screwed it up

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2012

      55

      I thought I had rated this years ago, but I guess not! We LOVE this recipe. My only substitutions are to use 2 cups whole wheat flour and one of all-purpose flour, and applesauce instead of oil. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Pear Bread Delight

    Serving Size: 1 (1576 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2808.7
     
    Calories from Fat 1135
    40%
    Total Fat 126.2 g
    194%
    Saturated Fat 17.9 g
    89%
    Cholesterol 279.0 mg
    93%
    Sodium 2410.3 mg
    100%
    Total Carbohydrate 389.6 g
    129%
    Dietary Fiber 18.2 g
    73%
    Sugars 219.9 g
    879%
    Protein 41.4 g
    82%

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