Pear and Mint Chocolate

"This fast baked comfort food/ easy dessert is so super simple and equally delicious too!"
 
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Ready In:
10mins
Ingredients:
2
Serves:
2-3
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ingredients

  • 1 (425 ml) can pears with juice
  • 2 -3 after eight after dinner mints (depending on the number of pears in the can)
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directions

  • Preheat the oven to 325°F.
  • Place the pears in a baking dish.
  • Pour the juice in as well.
  • Place a mint chocolate square on each pear.
  • Bake for just about 5 minutes or so till the chocolate slightly melts and some of the mint starts to ooze out.
  • Serve along with little of the juice.

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RECIPE SUBMITTED BY

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