Pear and Mint Chocolate

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READY IN: 10mins
Recipe by Nabiha

This fast baked comfort food/ easy dessert is so super simple and equally delicious too!

Ingredients Nutrition

  • 1 (425 ml) can pears with juice
  • 2 -3 after eight after dinner mints (depending on the number of pears in the can)


  1. Preheat the oven to 325°F.
  2. Place the pears in a baking dish.
  3. Pour the juice in as well.
  4. Place a mint chocolate square on each pear.
  5. Bake for just about 5 minutes or so till the chocolate slightly melts and some of the mint starts to ooze out.
  6. Serve along with little of the juice.

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