Peanut Shells and Chicken
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 2 cups small shell pasta or 2 cups medium pasta shells
- 1 (10 ounce) can cream of mushroom soup
- 1 (6 ounce) can chunk tuna, drained
- 1⁄2 cup peas
directions
- Cook pasta according to directions.
- Drain.
- Add the rest of the ingredients.
- Heat through. .
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RECIPE SUBMITTED BY
I raise dogs and teach various craft classes.
My favorite cookbooks are the really old ones. My mother had a set by Mary McBride that has my signature (dribbles) on many pages.
My passions are my family, dogs and scrapbooking/card making.