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    You are in: Home / Recipes / Peanut Sesame Noodles Recipe
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    Peanut Sesame Noodles

    Peanut Sesame Noodles. Photo by CaliforniaJan

    1/4 Photos of Peanut Sesame Noodles

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    PaulaG's Note:

    The secret to this Chinese favorite is not to let the noodles sit in the sauce very long — toss them together a few seconds before serving. COOKS NOTES: Think about adding julienned carrots and cucumber. You may also like to add a bit more vinegar, sesame oil,garlic and soy sauce for tang! Great leftovers too!!

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    Ingredients:

    Servings:

    Units: US | Metric

    For peanut dressing

    For noodle salad

    Directions:

    1. 1
      Make dressing:.
    2. 2
      Puree dressing ingredients in a blender until smooth, about 2 minutes, then transfer to a large bowl.
    3. 3
      Make salad:.
    4. 4
      Cook pasta in a 6- to 8-quart pot of boiling salted water until tender. Drain in a colander, then rinse well under cold water.
    5. 5
      Add pasta, scallions, bell peppers, and sesame seeds to dressing, tossing to combine, and serve immediately.

    Ratings & Reviews:

    • on September 12, 2014

      55

      Wonderful and tasty, I think I'll be serving this one again and again! Followed as written this is a great dish; everyone at my house was a member of the 'clean plate club'! Thanks for sharing, Paula G!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2013

      55

      Great! I omitted the red pepper flakes so my little one would eat it and added some chopped peanuts. Made for ZWT 9

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2013

      55

      Really tasty and easy to make. We enjoyed this with a SE Asian themed meal for ZWT #9.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Peanut Sesame Noodles

    Serving Size: 1 (351 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1334.7
     
    Calories from Fat 474
    35%
    Total Fat 52.7 g
    81%
    Saturated Fat 9.7 g
    48%
    Cholesterol 0.0 mg
    0%
    Sodium 2370.1 mg
    98%
    Total Carbohydrate 175.6 g
    58%
    Dietary Fiber 17.4 g
    69%
    Sugars 23.8 g
    95%
    Protein 48.2 g
    96%

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